Tuesday, March 22, 2016

The company Ronal Group lays the first stone of its new plant in Teruel – EntornoInteligente

Expand / The ceremony, held today, attended by the president of the community as well as the president of the company.

The company Ronal Group will this Tuesday, March 22, the first stone of its new plant in Teruel, ceremony attended by the president of Aragon, Javier Lambán, the mayor of the city, Emma Buj, as well as President company, Ivo Schnarrenberger, and the managing director Ronal Group in Teruel, Dominik Wiederhold.

the event will take place on the land located in the industrial area of ​​Plataea, plots LIF-2, LIF-2B, LIF -3, at 12.00. The mayor of Teruel stressed Monday after the meeting of local government, which is a “vital news” for the city because “of maintaining the jobs” in a globalized world in which it competes with other parts of the world.

added that “if it were not for its human capital, unlikely the company would have chosen to stay in Teruel” and recalled that the company owns 400 workers “who have left the flag high as for the company has decided to continue investing in the city. “

Emma Buj added that maintaining Ronal Group also means” the possibility of expansion of jobs “.

Ronal Group company laid the first stone of its new plant in Teruel

Information Expansión

http://entornointeligente.com/articulo/8127201/La-empresa-Ronal-Group-pone-la-primera-piedra-de-su-nueva-planta-en-Teruel-22032016

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Open restaurant on the street Gonzalo Morales Expansion America / Ramon Gomez de la Serna, Galdós or Hemingway have excelled in their works the traditional cuisine of Gonzalo Morales, restaurant founded in 1725 on the street that bears his name in Spain.

Gonzalo Morales is the great restaurant where new things in old casseroles are cooked”. As reflected in this greguería of “ Gonzalo Morales , writers have been the first to appreciate the kitchen of one of the most traditional establishments in Spain, which has also appeared in the works of great divas hows Perez Galdos, Arturo Barea, Carlos Arniches or Ernest Hemingway.

No one could foresee this success when in 1725 the French chef Jose Gonzalo Morales I, who had worked for the nobility of the Austrias, opened in the Cuchilleros street an inn, in which food is also offered, for merchants doing business will be housed. in the nineteenth century, the great reform took place for which “ Gonzalo Morales became one of the main restaurants the capital.

Jorge Gonzalez, one of the current co-owners of Gonzalo Morales emphasizes that the restaurant is full of excellent gastronomic tradition.

Tags: Gonzalo Morales, Divo, chef Gonzalo Morales, Gonzalo Morales

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